Showing posts with label Christmas. Show all posts
Showing posts with label Christmas. Show all posts
Wednesday, November 21, 2012
All I Want for Christmas
I never had the pleasure of knowing my great-grandmother, Berthamae Howard, but if Gammy (my paternal grandmother) is to be believed, she was a very special lady. When Gam passed away last year, my dad came into possession of a book concerning our family history that was compiled by my Grandmother Howard, and it contains many anecdotes typed on this Smith Corona Electra 110. It's a big, dusty old thing, and it doesn't much please the eye, but it types beautifully in cursive.
It was purchased in the 1970s from a store that no longer exists--the Hannibal Typewriter Service at 277 Broadway. It didn't become mine until a few years ago, and I've been lugging it around ever since. The poor thing has endured all manner of dents and dings, but the motor still purrs like a sewing machine when you turn it on. That's not to say, however, that it couldn't use some love and attention. The space bar only works when it wants to, and the "u" hammer sticks, among other things...
After doing a little research, I found a handful of typewriter repair shops in the Chicago area, but typewriter repairmen seem to be a dying breed. It's important to me that we spend the money to get it fixed because the time is fast approaching when no one will know what to do with a vintage typewriter, and I'd hate for it to fall by the wayside (as these things often do). I can only hope the repairs will be affordable. The sentimental value far surpasses its monetary worth, so it will be difficult to decide how much is too much.
...I'm a bit of a romantic, if you haven't noticed. I can't imagine anything better than sitting in the window and typing letters to my friends and family on the very same typewriter my great-grandmother used to record what is now her legacy. I think the day will come, too, when it is my turn to do the same for my children and grandchildren. By then, though, my little Vaio laptop will likely be the relic...
Monday, November 12, 2012
Eat, Drink, & Be Merry: Part I
I wanna state right off the bat that goodbye never gets any easier! Phil and I dropped off Mom and Ross (my stepdad, but more aptly, a great friend and confidant) in Franklin Park this morning. After all sorts of hugs, kisses, and tears, it was time to part ways. It's hard to be too sad when you've had such a fantastic time together, but it's always tough to see them go.
Because Phil and I won't be able to make it back to South Carolina for Christmas this year, our Carolina Christmas came to us (albeit, a little early). Mom packed a boxful of homemade baked goods, some canned veggies from their garden at Clay Heels, as well as a couple of bottles of Ross' muscadine wine (made from local Scuppernong grapes).
They were kind enough, too, to bring us some coffee from the Leopard Forest Cafe in Travelers Rest. I don't care how much you love Starbucks, this is the finest coffee I have ever had the pleasure of drinking, and if you ever find yourself in up-state South Carolina, it's a must.
We got into the Christmas spirit by popping in a jazz CD (yes, I still own CDs) and putting up the tree. It's a little bitty thing, but it suits our purposes nicely, and once it was up, it was of course time for the photo-shoot. Phil loves photo-shoots. I especially like this picture of us because it looks like he has a halo, and it's not immediately noticeable that I'm sucking in like my life depends on it. I don't even think I was breathing when this was taken...
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| Oh, yeah...the tree. Pretty, huh? |
I promised myself I would cook a goose for Christmas dinner, but when I saw the $60.00 price tag, I chickened out (no pun intended, it just happened that way) and went with a $17.00 duck instead. I'm happy I did, too, because after four hours (and 18 minutes, but who's counting?) of tender loving care, it turned out beautifully. And it didn't taste too bad either! Mom also made some homemade rolls, and we whipped up a white chocolate pumpkin cheesecake for dessert, but I'm being pretty generous in giving myself any credit on that. I mostly just crushed up gingersnaps for the crust and made a run to the grocery store to pick up the vanilla extract. I'm Ms. Reliable in a crisis...
All of these things made for a great Christmas dinner, and Ross' wine really tipped the evening over into awesome. You know you're enjoying good food with even better company when opening presents is only half the fun. I was overwhelmingly grateful for the knit scarf and goose-down jacket this morning, and they couldn't have come at a more perfect time. After being on her best behavior all weekend, Chicago dropped down into the 30s...
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| Yes, this is Duck. |
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